Universe Testing Laboratory is a leading Savouries Products Testing Lab in Salem, providing comprehensive scientific testing for snacks, fried items, namkeens, mixtures, chips, baked savouries, roasted snacks, and ready-to-eat products. Savouries often contain oils, spices, preservatives, and additives, making laboratory evaluation critical for ensuring safety, freshness, and regulatory compliance.

Universe Testing Laboratory performs complete nutritional profiling and label validation, covering carbohydrates, sugars, proteins, fats, vitamins, minerals, dietary fiber, and energy analysis. Microbiological analysis detects pathogens, yeast, mold, and spoilage organisms commonly found in fried or stored snacks.Chemical testing includes fatty acid profiling, cholesterol evaluation, amino acid profiling, artificial sweeteners testing, and physical–chemical analysis for moisture content, rancidity, acidity, texture, and oil quality. The laboratory also conducts adulterant testing, identifying low-grade oils, synthetic colours, fillers, and non-permitted additives.

Advanced contaminant screening covers pesticide residues, mycotoxins (Aflatoxins, Ochratoxins) and heavy metals. Universe Testing Laboratory provides accurate savoury product testing reports within 3 to 5 days, helping FMCG brands, snack manufacturers, and retailers maintain consistent quality and consumer trust.